QA System
Destribution of functions required by the QA System
| Relevent Articles of the System | |||||||||||||
| 4 QA System Management |
4.1 General Requirements |
□ | ■ | □ | □ | △ | ▲ | △ | △ | △ | △ | △ | |
| 4.2 Requirements on Documentation | □ | ■ | □ | □ | △ | ▲ | △ | △ | △ | △ | △ | ||
| 5 Responsibilities in Management |
5.1 Undertakings | ■ | □ | □ | □ | △ | ▲ | △ | △ | △ | △ | △ | |
| 5.2 Focus of attention on Customers | ■ | □ | □ | □ | ▲ | △ | △ | △ | △ | △ | △ | ||
| 5.3 Guidelines of the system | ■ | ▲ | □ | □ | △ | △ | △ | △ | △ | △ | △ | ||
| 5.4 Planning | ■ | ▲ | □ | □ | △ | △ | △ | △ | △ | △ | △ | ||
| 5.5 Responsibilities,Rights and Communication | ■ | ▲ | □ | □ | △ | △ | △ | △ | △ | △ | △ | ||
| 5.6 Evaluation of the Management | ■ | □ | □ | □ | △ | ▲ | △ | △ | △ | △ | △ | ||
| 6 Resources Management |
6.1 Provision of Resources |
■ | □ | ▲ | □ | △ | △ | △ | △ | △ | △ | △ | |
| 6.2 Human Resources | □ | □ | □ | ■ | △ | ▲ | △ | ▲ | △ | △ | |||
| 6.3 Infrastructure | □ | □ | □ | ■ | △ | ▲ | △ | △ | △ | △ | △ | ||
| 6.4 Working Conditions | □ | □ | □ | ■ | △ | ▲ | △ | △ | △ | △ | △ | ||
| 7 Product Actualization |
7.1 Planning of Product Actualization | □ | □ | □ | ▲ | △ | △ | △ | △ | △ | |||
| 7.2 Process relating to Customers |
■ | □ | □ | □ | ▲ | △ | △ | △ | △ | △ | △ | ||
| 7.3 R & D | □ | □ | ■ | △ | ▲ | △ | △ | △ | |||||
| 7.4 Sourcing | □ | □ | □ | ■ | △ | △ | △ | ▲ | |||||
| 7.5 Provision of Production and Sercvice | □ | □ | ■ | □ | △ | △ | ▲ | ▲ | ▲ | ▲ | △ | ||
| 7.6 Management of Monitor and Measuring Facilities | ■ | □ | △ | ▲ | △ | △ | △ | △ | △ | ||||
| 8 Mensuration, Analysis and Improvement |
8.1 General Principle |
■ | □ | □ | △ | △ | △ | △ | △ | △ | △ | ||
| 8.2 Momitor & Mensuration |
8.2.1 Customer Gratific-ation | ■ | □ | □ | □ | ▲ | △ | △ | △ | △ | △ | △ | |
| 8.2.2 Internal Auditing |
□ | ■ | □ | □ | △ | ▲ | △ | △ | △ | △ | △ | ||
| 8.2.3 Momitor & Mensuration of Procedure |
□ | ■ | □ | □ | △ | ▲ | △ | △ | ▲ | △ | △ | ||
| 8.2.4 Momitor & Mensuration of Products |
□ | ■ | □ | △ | △ | ▲ | ▲ | ▲ | |||||
| 8.3 Management of Unqualified Products |
□ | ■ | □ | △ | △ | △ | ▲ | ▲ | ▲ | ||||
| 8.4 Statistics Analysis |
□ | ■ | □ | □ | △ | ▲ | △ | △ | △ | △ | △ | ||
| 8.5 Improve- ment |
8.5.1 |
□ | ■ | □ | □ | △ | ▲ | △ | △ | △ | △ | △ | |
| 8.5.2 Measures of Rectific-ation |
□ | ■ | □ | □ | △ | ▲ | △ | △ | △ | △ | △ | ||
| 8.5.3 Preventative Measures |
□ | ■ | □ | □ | △ | ▲ | △ | △ | △ | △ | △ | ||
Notes:■Director in Charge □Assistant Manager ▲Sponsor △Assistant
Copyright © 福州市长乐区三和制衣有限公司 All Rights Reserved.